Signature Restaurant Umhlanga Menu And Prices 2024 – Best Restaurant in Cape Town South Africa

Signature Restaurant Umhlanga Menu

Signature Restaurant prides itself on its diverse and carefully curated menu, showcasing the best contemporary cuisine. Signature Restaurant offers a sophisticated dining experience that blends stunning coastal views with an innovative culinary approach. The culinary team, led by talented chefs, emphasizes seasonal ingredients and local produce, ensuring that each dish is fresh and flavourful.

Signature Restaurant Umhlanga Menu

Signature Restaurant in Umhlanga offers a carefully curated menu combining the finest local ingredients and innovative culinary techniques. Known for its exceptional flavours and presentation, the restaurant caters to diverse tastes, making it a prime destination for food enthusiasts.

Starter Menu

ItemsPrices
Asian DumplingsR 205
Sweet Pepper Stuffed ChickenR 215
Mushroom TartR 230
Salmon GravadlaxR 250
Prawn Spring rollsR 260
Venison CarpaccioR 270
Curried Prawn & GnocchiR 270
Balsamic FilletR 280
Fish CakesR 280
Poached LobsterR 290
Prawn, Scallop & RisottoR 310
Starter Menu

Salads & Soup Menu

ItemsPrices
Roasted Tomato and Pepper SoupR 205
Chicken SoupR 205
Curried Vegetable SoupR 210
Mint and Pea SoupR 220
Bouillabaisse SoupR 280
Lobster Bisque SoupR 280
Spicy Chicken Liver SaladR 215
Pear SaladR 230
Crispy Calamari SaladR 250
Salads & Soup Menu

Signature Dishes

ItemsPrices
Chicken Carbonara LinguineR 310
Ostrich FilletR 370
Prawn & Chick Pea RagoutR 375
Coffee Rubbed FilletR 395
Rosemary Beef FilletR 390
Pan Fried DuckR 410
Braised Pork BellyR 405
Glazed QuailR 415
Seafood PastaR 425
Beef Fillet and Truffle Cauliflower PureeR 430
Lamb RumpR 455
Signature Dishes

Meat & Poultry Menu

ItemsPrices
RumpR 330
Rib EyeR 390
Flame Grilled Baby ChickenR 320
Duck Leg ConfitR 380
Pork RibsR 395
Peppered RibeyeR 415
Duck Breast RagoutR 425
Lamb ChopsR 470
Beef Fillet and PieR 465
Beef Fillet and Mushroom RoyaleR 490
Awo FilletR 415
Meat & Poultry Menu

Sushi Menu

ItemsPrices
Fashion sandwichR 210
California rollR 190
Sashimi R 220
NigiriR 185
MakiR 200
Big roll – futonR 215
Egypt – hand rollR 200
Crazy veggieR 190
Sashimi saladR 220
Sushi Menu

Signature Platters

ItemsPrices
Combo PlatterR 450
Assorted PlatterR 630
Salmon PlatterR 620
Signature PlatterR 570
Royal PlatterR 990
Signature Platters

High Seas

ItemsPrices
CalamariR 335
Fillet of kingklipR 395
Panfried seabassR 445
Grilled baby kingklipR 425
Prawn curryR 445
Soy glazed seabassR 415
Zucchini prawn pastaR 445
Prawn pastaR 455
Salmon teriyakiR 455
Asian salmonR 465
Chickpea SalmonR 465
Salmon and prawn risottoR 510
Salmon kingklipR 515
Scallops, prawns & black teriyaki riceR 525
High Seas

Shellfish Menu

ItemsPrices
Queen PrawnsSQ
King PrawnsSQ
Tiger Medium PrawnsSQ
LangoustinesSQ
Baby LobsterSQ
Lobster ThermidorSQ
Signature Ladies PlatterSQ
Signature Shellfish PlatterSQ
Seafood Platter for TwoSQ
Shellfish Menu

Vegetarian Menu

ItemsPrices
Bean RagoutR 320
Vegetarian PastaR 325
Spicy Chickpea CurryR 345
Tortellini MushroomR 340
Wild Mushroom RisottoR 335
Vegetarian Menu

Desserts Menu

ItemsPrices
Berry and Mascarpone CheesecakeR 210
Caramelized BriocheR 200
Pear Malva PuddingR 195
American Style Baked CheesecakeR 205
Lindt Chocolate FondantR 215
Cake of the DayR 210
Ferrero Rocher TiramisuR 230
Desserts Menu

Cocktails Menu

ItemsPrices
The Grey GardensR 140
Pink LadyR 135
Kir RoyalR 145
AppletiniR 150
Park AvenueR 155
ParadiseR 135
Whiskey EspressoR 150
Strawberry Ginger MojitoR 155
Shot in the DarkR 185
Cocktails Menu

Wines

Wine TypeWine NamePrice per GlassPrice per BottleDescription
White Wines
ChardonnayDurbanville Hills ChardonnayR 120R 300Notes of ripe peach, citrus, and a touch of oak. Pairs well with grilled prawns and lobster.
Sauvignon BlancCape Point Vineyards Sauvignon BlancR 110R 280Crisp and zesty with green apple, tropical fruit, and minerality. Ideal with oysters and mussels.
Chenin BlancKen Forrester Old Vine Chenin BlancR 130R 340Well-rounded with honey, apricot, and subtle vanilla notes. Complements crab cakes and crayfish.
ViognierBosman Family Vineyards ViognierR 140R 350Aromas of stone fruit, peach, and floral notes. Full-bodied, pairs beautifully with crayfish Thermidor.
Rosé Wines
Dry RoséDelaire Graff RoséR 100R 260Refreshing with strawberry and watermelon hints. Great with shellfish paella.
Grenache RoséBouchard Finlayson Blanc de NoirR 120R 300Delicate with light berry flavors and a crisp finish. Pairs well with grilled prawns and shrimp scampi.
Red Wines
Pinot NoirCreation Pinot NoirR 160R 400Elegant and smooth with red berry and earthy notes. Complements lighter shellfish dishes.
MerlotLa Motte MerlotR 130R 330Soft, balanced with plum and spice flavors. Pairs well with rich seafood platters.
ShirazSpier Signature ShirazR 140R 350Full-bodied with dark fruit and pepper notes, ideal with shellfish in bold sauces.
Sparkling Wines
MCCGraham Beck Brut NVR 150R 380Elegant, vibrant, with citrus and brioche notes. Perfect for toasting and oysters.
ProseccoBottega Prosecco BrutR 120R 320Fresh, fruity with aromas of apple and pear. Pairs well with lighter shellfish dishes.
ChampagneMoët & Chandon Brut NVN/AR 850Luxurious, refined with green apple and citrus flavors. The ultimate pairing for lobster and crayfish.
Wines

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