South Africa’s menu and price guideAbout this site
South Africa Restaurant

Ocean Basket Menu and Prices in South Africa

Current Ocean Basket South Africa prices for seafood platters, fish, prawns, calamari, sushi rolls and sharing sushi platters.

Ocean Basket South Africa seafood and sushi menu prices
Good to know

Prices were reviewed on 28 September 2026 using Ocean Basket South Africa's current national menu. Branch availability and delivery prices can differ. Promotions ending on 30 April 2026 are not presented as current standard offers. Confirm the final branch price before ordering.

Ocean Basket is a South African seafood restaurant known for fish, prawns, calamari, mussels, sushi and large sharing platters. This guide explains the current Ocean Basket menu and prices in South Africa, with the main national prices reviewed on 28 September 2026. Branch availability, portion choices and delivery prices can differ, so confirm the final amount with your selected restaurant before ordering.

Ocean Basket menu price overview

Menu sectionCurrent price range
Light seafood pans and plattersR90-R120
Platters for oneR180-R325
Sharing plattersR475-R695
Classic sushiR35-R295
Epic sushi portionsR60-R150
Sushi plattersR165-R375

A lighter seafood meal can begin near R90, while a complete platter for one starts around R180. The largest listed sharing platter is R695. Sushi prices depend heavily on the roll, filling and number of pieces, which is why comparing piece counts is more useful than looking only at the total price.

Ocean Basket platter prices

PlatterPriceBest suited to
Bite of the OceanR180One lighter appetite
Platter for OneR245One diner wanting variety
Whole sea bream platterR325One large appetite or light sharing
Platter for TwoR475Two diners
Family PlatterR605Three to four diners, depending on appetite
Full DeckR695A group wanting the widest seafood mix

The R245 Platter for One is the clearest starting point for a diner who wants several kinds of seafood in one order. It costs R65 more than Bite of the Ocean, so compare the listed fish, calamari, prawns, mussels and sides rather than assuming the more expensive option is automatically better for every appetite.

The Platter for Two costs R237.50 per person when shared equally. The R605 Family Platter works out to about R201.67 each for three people or R151.25 each for four. The Full Deck costs about R173.75 each when four people share it. These figures exclude drinks, desserts, delivery fees and any extra side dishes.

Light seafood meals and pans

Ocean Basket lists lighter pans and smaller seafood combinations between R90 and R120. These options are useful for lunch, a smaller appetite or a diner who wants to add sushi without ordering a full seafood platter.

Read the portion description carefully. A light pan is not intended to contain the same quantity as a R245 platter. Check whether rice, chips, vegetables or bread are included and whether the seafood is grilled, fried or served in a sauce.

A light meal at R90 plus a R60 sushi portion gives a R150 food subtotal. A R120 pan with a soft drink will normally remain below the price of the main platters, although branch drink prices affect the final total.

Platters for one

Platters for one currently run from R180 to R325. The range covers smaller mixed plates, the standard Platter for One and substantial whole-fish choices. It allows one diner to choose between variety and a larger portion of one main seafood item.

Bite of the Ocean at R180 is R65 cheaper than the R245 Platter for One. It is a sensible choice when the diner wants a compact seafood experience or plans to add a starter. The standard platter is better when variety and a fuller main meal matter more.

The whole sea bream platter at R325 is the highest priced listed option in this group. Whole fish includes bones and may take longer to eat than fillets. Ask about the approximate fish size, side choices and preparation style before deciding.

Sharing platter prices and value

Ocean Basket sharing platters range from R475 to R695. Their value depends on the exact seafood mix and the number of people sharing. A lower cost per person does not help if the group dislikes one of the main components or needs several extra sides.

The R475 Platter for Two is the simplest fixed option for two diners. The Family Platter adds R130, while the Full Deck adds another R90. For a group of four, moving from the Family Platter to the Full Deck costs only R22.50 extra per person.

Before ordering, count prawns, estimate the calamari and fish portions, and check how many side dishes come with the platter. Large menu photographs can make portions difficult to judge. The written description and listed weights provide a more reliable comparison.

Classic sushi prices

Classic sushi choices currently range from about R35 to R295. The lowest prices generally apply to small, simple portions, while larger combinations and premium fillings sit near the upper end. Portion size and piece count must be considered with the price.

Simple cucumber, avocado or salmon pieces can be a lower-cost way to add sushi to a seafood meal. Rolls containing prawns, salmon, sauces, crunchy toppings or several fillings usually cost more. Confirm whether a menu entry contains four, six, eight or more pieces.

If two portions have different piece counts, divide the price by the number of pieces. An eight-piece portion at R96 costs R12 per piece, while a four-piece portion at R60 costs R15 per piece. The cheaper total is not always the better quantity value.

Epic sushi range

Individual portions in the Epic Sushi range generally cost R60 to R150. These items use richer combinations, sauces and toppings than the simplest classic pieces. They suit diners who want a more substantial roll rather than a plain side portion.

Choose one favourite roll before adding several similar options. Creamy sauces, fried toppings and sweet glazes can make a mixed order feel heavy. A simpler roll beside one richer portion usually provides better balance.

For a controlled budget, set a sushi subtotal before browsing. Two portions near R100 each create a R200 order before drinks. Adding them to a R245 seafood platter brings the food total to roughly R445, which may be more than one diner needs.

Sushi platter prices

Sushi order typeCurrent rangePlanning note
Small sushi platterFrom R165Useful for one main meal or a shared starter
Medium mixed platterWithin R165-R375Compare piece count and premium fillings
Large sushi platterUp to R375Better for sharing when the full mix suits the group

Sushi platters range from R165 to R375. A platter reduces the need to select many separate rolls, but it is good value only when the diners will eat most of the included pieces. Review the mix for raw fish, cooked seafood and vegetarian items.

Ask how many people the restaurant expects a platter to serve. Piece count is more dependable than labels such as small or large. For a group, divide the total pieces by the number of diners and allow for any seafood mains ordered at the same time.

How much one person should budget

A light lunch can cost R90 to R150 before a drink. A standard mixed seafood platter is R245, and a large whole-fish choice can reach R325. One sushi platter begins around R165, while separate premium portions can take the total above R250.

Allow about R180 to R300 for a comfortable individual meal with one main item. A drink, starter or dessert can move the bill above R350. Delivery platform pricing and fees can increase the final checkout further.

A practical solo order is Bite of the Ocean at R180. A diner who values variety can choose the R245 Platter for One. Someone mainly interested in sushi can select a platter near the lower end of the R165-R375 range and check its piece count.

Budget for two diners

The R475 Platter for Two gives a clear base budget of R237.50 per diner. Add two drinks and the final amount will depend on the branch beverage list. A shared sushi portion can raise the food subtotal into the R535-R625 area.

Two R245 individual platters cost R490, only R15 more than the sharing platter. Separate platters may be useful when diners want different preparation styles or do not want to divide the seafood evenly.

Two lighter R120 pans plus a R165 sushi platter cost R405, or R202.50 each before drinks. This combination can provide more variety at a lower total than the Platter for Two, but the seafood quantity may be smaller.

Budget for families and groups

The Family Platter costs R605. For three diners, the starting food cost is about R201.67 each. For four diners, it is R151.25 each. Children and light eaters may make the platter stretch further, but large appetites may require extra fish, calamari or sides.

The R695 Full Deck is R90 more than the Family Platter. For four people, that difference is R22.50 each. Compare the extra seafood included, because the upgrade can offer better value than adding several separate portions.

A R375 sushi platter plus the R605 Family Platter produces a R980 food subtotal. Split four ways, that is R245 per person before drinks. This can work for a mixed group that wants both cooked seafood and sushi.

Fish choices and preparation

Fish may be offered grilled or fried, depending on the dish and branch. Grilled fish usually has a lighter coating, while fried fish provides a crisp texture. Sauces, butter and seasoning still affect the overall meal.

Whole fish differs from a fillet because it contains bones, skin and parts that are not eaten. The listed weight of a whole fish cannot be compared directly with the edible weight of a boneless fillet. Ask staff for guidance if portion size matters.

Lemon, herbs, garlic and mild seasoning allow the seafood flavour to remain clear. Richer sauces suit diners who prefer a stronger taste, but request sauce separately when sharing with children or people who have different preferences.

Prawns, calamari and mussels

Prawn value depends on both quantity and size. Count the listed prawns and check whether they form the main part of the meal or appear as one element in a mixed platter. Larger prawns can justify a higher price even when the count is lower.

Calamari may be grilled, fried or served in a pan with sauce. Fried calamari is best eaten soon after it arrives because trapped steam softens the coating. Grilled calamari travels more consistently for takeaway.

Mussels are often served with sauce and bread or rice. Ask whether shells are included in the stated portion. The shell weight should not be treated as edible seafood weight when comparing it with fish or calamari.

Side dishes and meal combinations

Platters commonly offer sides such as rice, chips, vegetables or a combination, but the exact choice can differ. Confirm what is included before adding extra sides. Ordering a duplicate side unnecessarily increases the bill.

Rice works well with saucy prawns and mussels. Chips suit fried fish and calamari but soften during delivery. Vegetables add balance to a rich platter. Bread is useful for sauce, although it may be an additional item.

When sharing, choose at least two different sides if the menu allows it. This gives the group flexibility without ordering a separate side for every person. Check the serving size when four or more people share one platter.

Delivery prices versus restaurant prices

Delivery listings can be higher than the national menu price. The platform may also add delivery, service and small-order fees. Compare the final checkout with direct collection rather than comparing only the first item price shown in the app.

A percentage discount may apply to an inflated platform price. Check the rand total after all fees and confirm that the discounted item has the same portion size as the restaurant menu version.

Collection usually gives fried seafood a shorter travel time. If delivery is necessary, choose a nearby branch, request sauces separately where possible and unpack the food promptly so steam does not soften it.

Branch price and availability differences

The figures in this guide reflect the current South African national menu reviewed on 28 September 2026. Individual branches may change availability, sell out of a fish type or use different prices for selected items.

Airport, tourist-area and delivery menus can differ from standard branch menus. Halaal status and alcohol service also vary by location. Select the exact branch before relying on an online listing.

When calling, ask for the full item name, current price and included sides. This avoids confusion between similarly named individual and sharing platters.

Expired specials to avoid confusing with current prices

Older promotions included R99 sushi and soda, a R125 sixteen-piece sushi offer, a R145 Oceans Platter and a R299 Perfect Catch deal. That campaign ended on 30 April 2026.

Those promotional amounts should not be treated as current standard menu prices. Old social posts, cached pages and shared images can remain online after an offer ends. Always check the promotion date and participating branch conditions.

A branch may launch a new offer with a similar name, but it should be verified separately. Do not assume that an old price applies because the photograph or meal description looks familiar.

How to compare Ocean Basket value

Start with the seafood quantity rather than the platter name. Record the fish portion, number of prawns, calamari amount, mussels and sides. Then divide the price by the number of diners who will realistically share it.

For two people, compare the R475 Platter for Two with two R245 individual platters. The R15 saving is small, so personal choice may matter more than the difference. For four people, compare the R605 Family Platter with the R695 Full Deck and decide whether the additional seafood is worth R90.

For sushi, calculate the price per piece and review the fillings. A lower per-piece cost may reflect simpler vegetarian pieces, while a premium roll may contain more expensive seafood. Value includes enjoyment, appropriate quantity and reduced waste.

Healthier ordering choices

Choose grilled fish or calamari, vegetables and rice when you want to reduce fried coatings. Ask for butter and rich sauces on the side. This gives you more control over how much is used.

Seafood can provide protein, but a large platter may also contain substantial salt, oil and sauce. Share oversized portions and stop when comfortably full. A lighter pan can be more suitable than ordering a sharing platter for one person.

Sushi with fried toppings, mayonnaise and sweet sauces is richer than plain sashimi or simple rolls. Mix richer pieces with cucumber, avocado or straightforward fish options.

Vegetarian and vegan considerations

Vegetarian sushi may include cucumber, avocado and other vegetable fillings. Check whether mayonnaise, cream cheese or a fried coating is included. Vegetarian does not automatically mean vegan.

Shared fryers and preparation surfaces may be used for seafood and vegetarian food. Diners with strict dietary requirements should explain their needs directly to the branch before ordering.

A vegetarian diner joining a seafood group should review the side and sushi selection before the group commits to a large mixed platter. Separate portions make preferences easier to manage.

Allergen guidance

Common allergens at a seafood restaurant include fish, shellfish, wheat, egg, dairy, soy and sesame. Sushi sauces, mayonnaise, fried coatings and marinades can contain ingredients that are not obvious from the menu name.

Tell the restaurant about the exact allergy and ask about shared grills, fryers, knives and preparation surfaces. Removing prawns from a mixed platter does not make the remaining food safe for someone with a serious shellfish allergy.

For severe allergies, ask the branch whether it can prevent cross-contact before placing the order. Online notes should support a direct conversation rather than replace it.

Takeaway and reheating advice

Check the order before leaving the branch. Count sushi pieces and prawns, confirm the fish item, and make sure all sides and sauces are present. Resolving a missing item is easier while still at the restaurant.

Keep raw sushi cold and eat it promptly. Do not leave seafood in a warm car. Refrigerate cooked leftovers as soon as practical and keep them separate from sushi containing raw fish.

Reheat cooked fish, prawns, calamari and rice thoroughly once. Fried items are best reheated with dry heat rather than in a sealed microwave container, although texture will still differ from a fresh serving.

How to order for children

Children often prefer mild fish, calamari or simple sushi without chilli and heavy sauces. Ask whether seasoning and sauce can be served separately. Whole fish requires careful bone removal by an adult.

A large sharing platter may be more economical than several individual meals when children eat small portions. Confirm that the platter contains familiar items and order one suitable side that everyone will eat.

Raw fish is a personal family choice and may not be suitable for every child. Ask about cooked sushi choices and speak with a healthcare professional when there is a medical concern.

Choosing between seafood and sushi

Choose a seafood platter when you want a hot main meal with fish, prawns, calamari, mussels and sides. Choose sushi when piece count, cold preparation and several small flavours suit the occasion better.

A mixed approach works well for groups. Start with a sushi platter to share, then select one seafood platter based on the remaining appetite. This reduces the risk of ordering several large mains before knowing how filling the sushi will be.

For one diner, avoid ordering a full seafood platter and several sushi portions unless leftovers can be stored safely. One main item plus one small shared addition is usually easier to budget.

Best choices by budget

Below R150, focus on the light seafood range or one sushi portion. Between R150 and R220, consider Bite of the Ocean at R180 or a smaller sushi platter. Between R220 and R300, the R245 Platter for One is the clearest mixed-seafood choice.

From R300 to R400, a whole sea bream platter at R325 or a larger sushi platter may fit. At R475 and above, compare the dedicated sharing platters and divide the cost by the number of diners.

Set aside additional money for drinks, dessert, delivery and service charges. A realistic budget prevents a low advertised starting price from becoming an unexpectedly expensive checkout.

Frequently asked questions

How much is the Ocean Basket Platter for One?

The current national price reviewed in September 2026 is R245. Branch and delivery prices can differ, and the included seafood and sides should be confirmed when ordering.

How much is the Ocean Basket Platter for Two?

The Platter for Two is listed at R475, equal to R237.50 per person when shared evenly before drinks or extras.

How much is the Ocean Basket Family Platter?

The Family Platter is R605. That is about R201.67 each for three diners or R151.25 each for four diners.

What is the price of the Full Deck?

The Full Deck is R695 on the reviewed national menu. It is the highest priced classic sharing platter covered in this guide.

How much does Ocean Basket sushi cost?

Classic sushi runs from about R35 to R295, individual Epic Sushi portions from R60 to R150, and sushi platters from R165 to R375. Piece count and filling affect the price.

Are the old R99 and R145 specials still available?

The reviewed promotion containing the R99 sushi-and-soda and R145 platter offers ended on 30 April 2026. Do not treat those figures as current standard prices.

Do all Ocean Basket branches charge the same prices?

The national menu provides a useful reference, but branch availability and final prices can vary. Delivery platforms may also charge more and add separate fees.

What is the cheapest way to eat at Ocean Basket?

Choose a light seafood item in the R90-R120 range or a simple sushi portion. Check what is included before adding sides, drinks or platform fees.

Is Ocean Basket suitable for group dining?

Yes. The R475 Platter for Two, R605 Family Platter and R695 Full Deck give groups clear starting points. Compare seafood quantities and add sides only when needed.

Final ordering checklist

Select the exact branch, confirm the current price and check the portion description. For platters, review fish, prawn, calamari and mussel quantities. For sushi, check piece count, fillings and whether any fish is raw.

Confirm included sides, preparation style, sauces and dietary needs. Compare collection with the complete delivery checkout. Ignore expired promotional images unless the branch confirms that a new offer is active.

Ocean Basket offers the widest value when diners choose by appetite and seafood preference rather than simply buying the largest platter. The R245 Platter for One and R475 Platter for Two are useful reference points, while the Family Platter and Full Deck can lower the per-person cost for a group that will eat the full selection.

More menu items from the saved menu

These additional items and prices come from the saved menu. Their current branch prices have not yet been confirmed. Use the verified price notes above where available and confirm these items before ordering.

Small Plates

ItemsPrices
Dip & CrunchR 39
The BasketR 68
Halloumi Cheese (75g/150g)R 35 / R 69
Strips & Dip (110g)R 49
Panko Prawns (5pc)R 84
Panko ZucchiniR 39
Meze PlatterR 209
FalafelR 58
Crunchy Fish BitesR 55
CalamariR 72
Lemon Garlic MusselsR 72

The Lunch Box

ItemsPrices
The Lunch Box: High Tide + Side + BonusR 84
The Lunch Box: High Tide + SideR 68
The Lunch Box: Low Tide + Side + BonusR 55

Fish

ItemsPrices
Grilled Salmon (200 G)R 325
Grilled Kingklip (200 G/300 G)R 165 / R 225
Crusted Kingklip (200 G/300 G)R 195 / R 250
Famous Fish and Chips (200 G)R 99

Platters for One

ItemsPrices
The Big OneR 290

Calamari

ItemsPrices
Calamari Steak StripsR 129
Calamari Trio (Classic / Saucy )R 169/ R 189
Calamari 3 WaysR 229

The Combos

ItemsPrices
6 MusselsR 164
OB Select Fish 200 GR 164
Hake 200 GR 182
Premium Calamari 220 GR 230
Salmon 200 GR 375
Whole Cape Sea Bream 350 GR 257
New Zealand Kingklip 200 G / 300 GR 220 / R 294

The Combos

ItemsPrices
6 Prince PrawnsR 178

Seafood Burgers

ItemsPrices
Panko Fish Burger (Hake / OB Select)R 92 / R 84
Calamari BurgerR 92
Prawn BurgerR 92
Halloumi BurgerR 109

Wraps

ItemPrice
Panko Zucchini WrapR 60
Calamari WrapR 82
Hake WrapR 82

Bowls

ItemsPrices
Mediterranean Salmon BowlR 96
Crown Prince Prawn SaladR 90

Sushi Platters

ItemsPrices
Sushi for TwoR 299
Salmon FavouritesR 205
Green SupremeR 105
Two WayR 335
The CrunchR 195

Signature Sushi

Creamy Prawn Futomaki (6pc)R 74
Prawn and Almond RollR 54/R 90
Salmon Tartare RollR 60/R 105
Veg Crunch Futomaki (6pc)R 52
Lemon Salmon RollR 68 / R 125
Rock Shrimp Tempura RollR 68 / R 125
Panko Salmon Futomaki (6pc)R 74

Milkshakes

MilkshakesPrices
Decadent MilkshakesR 42
Classic MilkshakesR 35

Desserts

ItemsPrices
Mama Liza’s Baklava (One pc / Two pc)R 24 / R 44
Baked Yogurt CheesecakeR38
Chocolate Lava CakeR59

Saturdaes

ItemsPrices
Sweet SafferR 35
Nutty GreekR 35
Lemon MeringueR 35

Ice Cream

ItemsPrices
Lemon BurstR 24
AffogatoR 24
Ice Cream with Decadent SauceR 38

Drinks

ItemsPrices
Ocean Basket Dry RedR 34 / R 49 / R 99
Ocean Basket RoséR 34 / R 49 / R 99
Ocean Basket WhiteR 34 / R 49 / R 99
Heineken, CoronaR 42
CastleR 32
Irish CoffeeR 49
Dom PedroR 49
Watermelon & RoséR 27 / R 75
Peach & White wineR 27 / R 75
Red BullR 40
Fitch & Leeds TonicR 24
OB SodaR 25
LatteR 34
CappuccinoR 30
Double EspressoR 30
AmericanoR 25
TeaR 24
MochaR 36
Hot ChocolateR 34

Platters for One

ItemsPrices
Whole Sea Bream PlatterR 294
Platter for OneR 222
Bite of the OceanR 159

Calamari

ItemsPrices
CalamariR 169

The Combos

ItemsPrices
6 MusselsR 125
OB Select Fish 200 GR 142
Hake 200 GR 160

Found this helpful?

Explore more South African menus or send us a correction so we can keep this guide useful.

More menusSuggest a correction